Oh no! Where's the JavaScript?
Your Web browser does not have JavaScript enabled or does not support JavaScript. Please enable JavaScript on your Web browser to properly view this Web site, or upgrade to a Web browser that does support JavaScript.
Navigation
Forum Threads
Latest Discussions
Hottest Threads
  • No Threads created
Latest Articles
  1. Home
  2. Discussion Forum
  3. Grandma's Kitchen
  4. Double Cream

Double Cream

Last updated on 3 years ago
Track threadPrint
B
Posted 3 years ago
#1
Does anyone know what "Double Cream" is or what special effect it would have in a cake?
BobbyB
Edited by FTW on October 26 2021 07:04, 3 years ago
FTW
Posted 3 years ago
#2
Double cream is the English way to say heavy or whipping cream, it should make your cake moist and more tender.
FTW
Edited by FTW on October 26 2021 07:03, 3 years ago
You can view all discussion threads in this forum.
You cannot start a new discussion thread in this forum.
You cannot reply in this discussion thread.
You cannot start on a poll in this forum.
You cannot upload attachments in this forum.
You cannot download attachments in this forum.
Sign In
Not a member yet? Click here to register.
Forgot Password?
Users Online Now
Guests Online 1

Members Online 0

Total Members: 14
Newest Member: writerpoet